«Back Print

Baked Squash


1 qt. squash
1 med. Onion
1 stick margarine
5 slices cheese
3 T. sugar
Ritz crackers



Boil squash with onion diced into it until tender. Drain. Add margarine, cheese, sugar and salt and pepper to taste. Cook on top of stove until cheese is melted. Put into baking dish. Crush enough crackers to cover the top of the squash. Bake at 350° for about 30 minutes.

Recipe from new cookbook of family recipes compiled by Margie Wallace McNall. Can be purchased for $12 plus $4 shipping. Contact Margie at mjmcnall@sbcglobal.net

Please let us know if you liked this recipe Click here




Tea-lightful Inspirations ©2004-2015      another site by sohostme.net

Home Tea-Lightful Thoughts Tea-rrific Ideas Tea-licious Recipes Tea-Mail Special-Teas Tea-links