1 yellow cake mix ¾ cup oil 4 eggs 8 oz. sour cream
1 cup brown sugar 1 T. cinnamon
Glaze Ingredients:
2 cups powdered sugar 4 T. milk 1 T. vanilla
Directions:
Mix cake mix, oil, eggs and sour cream by hand, about 50 strokes. Put half the batter in a 9 x 13 pan. Combine brown sugar and cinnamon and spread over entire cake. Spread the remaining batter on top of this. Use a knife to make swirls in the cake. Bake at 325 degrees for about 40 minutes.
Glaze:
Blend powdered sugar, milk and vanilla extract and spread on warm cake.
Please let us know if you liked this recipe Click here
