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Chicken Casserole

BBQ-pork-chops.jpg

Ingredients:

4 boneless chicken breasts
1 can cream of chicken soup
1 cup sour cream
2 cups Ritz crackers
¼ cup chopped onions
¼ cup chopped mushrooms

 

Directions:

Preheat oven to 350 degrees.
Boil chicken until fully cooked.
Chop into small pieces and place in 9 x 13 greased baking dish.
Combine soup, sour cream, onion and mushrooms.
Pour the soup mixture over the chicken pieces.
Top with crushed crackers. Cover and bake for 30 minutes.

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